Monthly archives "June 2018"

“It’s The Roc In The Building!”

The birthday celebration on this President’s Day weekend for Juan “OG” Perez, longtime friend and colleague to the infamous JAY Z. The turn up was extravagant to say the least. Spending over $90,000 on alcohol and another $13,000 on food JAY Z and his entourage did it in true baller fashion.

As president of Roc Nation friendship spanning over 2 decades “OG” Perez is surely accustomed to balancing family and success on a stardom like level which is something like a mission statement of the “Roc La Familia”.

One thing is for sure, even when partying like a rock star JAY Z and “OG” Perez keeps in mind their bottom line which is stay focus on the bag. Although they dropped close to a hundred racks ($100K) in a night, most of it was spent on D’USSE’ Cognac and “Ace of Spades” Champagne, which are two brands of alcohol that JAY Z either owns or co-owns. Not to mention the receipt for just over $91,000 went viral, this type of advertisement is priceless.

I think we can all agree that turning “50” is a milestone and should be celebrated big birthday but is there a line to be drawn between harmless splurging and just being wasteful?
Some might argue that its always easier to judge from the “outside looking in”…

On the other hand, some say that to much whom is given much is responsible. To each is own. Either way lets wish a Happy Belated Birthday to Juan “OG” Perez!!

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Dr. Saad Saad shares the dangers of children swallowing unwanted objects

Dr. Saad Saad is an experienced pediatric surgeon with over 40 years of experience extracting foreign objects from the trachea and esophagus of patients up to 14 years of age. In a recent interview, he shared some tips for parents in case their child swallows an unwanted object.

 

A kid swallows an unwanted object, what’s next?

 

To consider what immediate action is recommended, one must first take age into account.

 

For children six years or younger; an object can be removed by holding the child upside down and tapping on their back. For children older than six years old, the preferred procedure is the Heimlich. The Heimlich procedure involves wrapping your hands below the ribcage and plunging the abdomen inward repeatedly.

 

It is very important to never try to pull out the object manually, this is known to often push it further down the throat. These strategies are to be used instantly and as a first aid procedure. If these procedures do not quickly work it is vital to visit the emergency room as soon as possible.

 

It can be difficult to easily know if your child has swallowed an unwanted object, and there are certain signs to look for if you have the suspicion. A child can experience trouble with respiration, wheezing, or trouble swallowing; it is also very possible for an item to remain stuck for several days without showing major symptoms.

 

Threatening objects you should know about

 

Many items big and small can be dangerous in different ways. Bigger objects such as coinage or sausages can easily get trapped and block the esophagus; objects like batteries are also very dangerous as the acid can leak and produce damage to internal organs.

 

It is VERY important to also keep an eye for smaller foods such as nuts. Nuts like cashews or peanuts can also get trapped and block the trachea. Once stuck, these can be fatal as they become harder to remove when bodily fluids soak in and cause them to expand.

 

More about Dr. Saad Saad

 

Dr. Saad Saad grew up in Kuwait along with seven siblings. He was accepted at Cairo University, where he graduated with honors receiving a medical degree. Upon graduation, he relocated to the U.K. where he completed an internship to then move to the U.S.

 

After a short time, he proved himself in pediatric surgery and became board-certified, a certification limited to only the best practitioners in the medical field. Although now retired, Dr. Saad is well known and respected by many others in his field. He now resides in New Jersey and credits Abraham Lincoln’s writings as one of his influences in the vision he has toward humanity of all races and religions. Learn more: https://www.crunchbase.com/person/saad-saad

 

Building A Better Future In Foodservices: OSI Group

Value-added products can be found all over the globe and many of these products tend to come from one source. The people of this modern society and the economy goes hand-to-hand. People actually create the demand and when the demand is high, the economy’s status will show it. Whether you call them value-added products or concept-to-table solutions, these items are being consumed in high-amounts on a daily basis. OSI Group just so happen to be at the top of this distinct class. This phenomenal food provider has taken things to a whole new level. The company has plants in at least 17 different nations and there are more than 60 plants in totality.

OSI Group has a make-it-happen mentality. It uses top-notch technologies in all of its culinary-innovation centers. In all of the company’s test kitchens, there are over-qualified R&D specialists on deck. Every sector of business is being fully covered from head to toe. In just the past decade alone, OSI has been growing through an extreme growth phase. Its supply-food chain is extensive because it serves so many global locations. Lets take a look at some of OSI’s highlights.

• In 2010, the company built a beef production facility in Japan.

• In 2012, the company opened two more facilities in India.

• In 2013, the company took part in a joint-venture deal with Japan’s JC Comsa

• In 2103, the company added a high-production line at its Hungary plant.

• And more

When you look at the numbers on paper, you’ll surely be impressed, but this barely touches the surface. OSI Group is all about consolidation, diversification and expansion. The company has a huge presence in Europe thanks to taking part in numerous business acquisitions. OSI has acquired stake in the company that’s known as Flagship Europe. This company specialized in the production of marinades, sauces, dips and dressings. In 2017, Flagship Europe was rebranded by OSI Group as Creative Foods Europe. In 2016, OSI acquired stake in Tyson Foods as well as acquired stake in BAHO Food. All in all, there seems to be no slowing down in the future as OSI Group will surely continue to dominate the foodservice scene.

About OSI Group: www.creativefoodseurope.eu/osi-group

Dr. Saad Saad Highly Respected Pediatric Surgeon Based in Eatontown, NJ

The world of medicine is not for everyone, and only the selected few can accomplish what Dr. Saad Saad has achieved in his career spanning nearly fifty years. Dr. Saad Saad is currently practicing in Eatontown, New Jersey. He is one of the most noted pediatric surgeons in the region and is affiliated to some medical facilities and hospitals in the area, including Jersey Shore University Medical Center, Clara Maass Medical Center, and Monmouth Medical Center. During his career spanning over forty years, Dr. Saad Saad has performed thousands of medical surgeries to treat his patients.

 

In a recent interview, Dr. Saad Saad opened up about his life and career and spoke about the time when he was specially chosen as the personal pediatric surgeon for the Royal Family of Saudi Arabia. There are several reasons behind why Dr. Saad Saad was selected, and one of the reasons is that he had considerable experience in the field of pediatric surgery and was board certified surgeon as well.

 

Moreover, he was the only board-certified pediatric surgeon in the United States who could speak Arabic as well as English fluently. It gave him an added advantage to be chosen over other shortlisted. While serving the Royal Saudi family, Dr. Saad Saad stayed in Riyadh along with his family for nearly five years. It was a comprehensive as well as adventurous practicing experience for him as he mentioned in the interview.

 

The upbringing of Dr. Saad Saad is also one of the reasons why he was chosen to serve as the personal pediatric surgeon for the Saudi Royal Family. He was one of the eight children in his family, with all others being surgeons, teacher or Ph.D. holder. He has done his medical studies from Cairo University in Egypt and has practiced in England as well before settling in the United States. Being a board-certified surgeon is a tough job, and it needs rigorous practice, constant learning, and passing the board exams every ten years.

 

While serving the Royal Saudi Family, he practiced at the King Faisal Specialist Hospital, which mostly served the Royal Family of Saudi Arabia, but other royals from the neighboring countries often visited as well. During this time, Dr. Saad Saad was often called upon to perform simplest to the most complicated surgeries and has at times produced incredible results through his operations that have become case studies that were published in medical journals.

 

Dr. Saad Saad is also committed to giving back to the community in his native country as well as in the United States and participates in different medical missions across the globe. He is known as a physician who is always learning as well as pushing the boundaries of the unknown to set new benchmarks and develop new medical procedures in the process. Learn more: https://medium.com/@dr1saadsaad

 

 

Ryan Seacrest Balances Hosting Duties While Keeping an Active Lifestyle

Ryan Seacrest is best known for his incredible hosting duties on American Idol. Fans tune in to see the host as often as they do to see the talent that is showcased on the ABC reality show. However, Seacrest is also widely popular as a DJ for the Los Angeles radio show on KIIS FM. He performs the 3-hour morning show from New York via satellite prior to his other hosting job at “Live With Kelly and Ryan.” With all those hosting duties, it would be easy for Seacrest to slack off from his fitness regimens; however, he has done the complete opposite.

According to Ryan, an active lifestyle is essential to his overall fitness, but also his emotional well-being. Typically, Seacrest will work out for an hour a day, five days a week. He admits that there are often days that he doesn’t make it to the gym to work out with one of his many personal trainers; however, the workouts are scheduled like meetings. In between commercials with many of his hosting jobs, Seacrest will often get down on the floor and start doing pushups. He also has loose weights to pump while waiting for the show to come back on the air.

It’s hard for the American Idol host to stay away from the food that he loves. He loves to eat and his most treasured food is pizza. He has no shame in ordering a pizza for one. With all of the eating that Seacrest does, he knows that there is a responsibility to maintaining a healthy balance. His favorite healthy snack is a vegetable juice that he makes himself – with or without the pulp. However, he often indulges in a pack of M&M chocolate covered peanuts as a go-to snack, when he’s not eating raw almonds or cashews.

Ryan Seacrest grew up in Dunwoody, Georgia and was a heavyset child. As the result of his childhood weight gain, and the lack of confidence that he had in himself during that time, Seacrest has kept the image and feeling of that childhood as inspiration to stay committed with living a healthy lifestyle. As a child, he would sneak cookies and nachos, but now when he cheats on his diet, the 38-year old does it openly and then hits the gym.

From this source: https://www.forbes.com/profile/ryan-seacrest/

David McDonald Began Pursuing A Career In The Food Industry

David McDonald is probably most known around circles in the food industry. He is a former Chairman of the North American Meat Institute and current COO and President of OSI Group. When he first joined OSI 30 years ago he was hired as a project manager. He quickly worked his way up the company ladder to a leadership position.

It would be hard to make a list consisting of prominent companies in the food industry without mentioning OSI Group. It has been a trendsetter in the industry for numerous years. Today it is a global food provider with facilities located in multiple countries. Though McDonald wasn’t with the company in the very beginning he played an integral role in its success and growth. David McDonald is largely responsible for making sure operations runs smoothly despite and ever changing international market. This puts pressure on the company’s logistics team but it is more than capable to meet the challenge. David makes sure the team is made up of skilled and hard working individuals.

OSI Group is known for its acquisitions of companies. Recently, it purchased Baho Foods, a dutch meat processing company. David was excited about the acquisition as he knew it would increase OSI’s presence in the European market. OSI Group acquires Flagship Europe.

OSI has also expanded its reach throughout China with 10 functional facilities in the country. Despite OSI’s many accomplishments it remains ambitious and steers clear of complacency. The company has remained true to its vision of being the premiere food provider on the planet.

About David McDonald

David McDonald began pursuing a career in the food industry soon after graduating from college. He attended Iowa State and University and graduated with a bachelor’s degree in animal science. David is also very interested in agriculture. He is active in the Agricultural Entrepreneurship Initiative.

For More info: www.crunchbase.com/person/david-mcdonald-7#/entity

Peter Briger, Changing The Perception Of Distressed Debts And Non-Performing Assets Through Great Business Skills

At the age of fifty-five, there are often three groups of people. The first one is of those who are often weighing out their retirement options and regretting decisions they made during their young age while the second is of those who made good decisions and planned for their retirement early. The third group of people is of those who are extraordinary in what they do, they are highly active and instrumental in the corporate world and it is in this category that the legendary Peter Briger falls in. Peter, one of Fortress’s investment group principals boasts a rich resume and his rich resume and high rankings on Forbes list of the top 400 most influential business people globally are sufficient proof of this. However, all this success did not take place overnight or out of utter luck but out of pure resilience and commitment.

How did he get here?

Peter Briger’s journey to becoming an influential entrepreneur in the finance world began at the Princeton University where he graduated with a BA. His passion to become better and conquer the obstacles ahead and reach the apex of success pushed him to further his education at the University of Pennsylvania which is where he received his MD in business administration.

Experience at Goldman Sachs

Fresh from the University, Peter wrked various jobs and he later joined Goldman Sachs where he got the opportunity to perfect his skills in credit management, distressed debts, and liquid assets. He spent over a decade here and held senior positions in the company such as being the co-head of fixed income principal investments and various others. Even though his career was doing pretty well, Peter Briger is not one to settle for small wins and he only used his position at Goldman Sachs to solidify his presence in the world of finance.

Big Break

In 2002, Peter finally found his ideal ground in the sector when he joined Fortress Investment group as a member of the management committee. Since then he has never looked back and continues to soar from one great level to another thanks to his rich academic profile and vast experience of the finance sector. He is particularly famed for his skills of turning distressed assets into profitable investments. It is thanks to these skills that Peter Briger positively impacted FIG by expanding its portfolio from $50 billion to $65 billion. As one of FIG’s principals, Mr. Briger’s primary role is to run the company’s credit and real estate businesses, roles he executes with utmost perfection.

Peter Briger’s soft side

However, behind the scenes, Mr. Briger attributes his success to his academic profile which is why he works hand in hand with two of Princeton alumni’s to help startups on their journey to self-reliance. He also goes the extra mile for the entire community as well.

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